Bearnaise vs Hollandaise: Which statement is correct?

Master the Ocean Prime Food Recertification Test. Revise with quizzes, flashcards, and multiple-choice questions. Every question is accompanied by explanations and hints. Prepare effectively for your certification!

Multiple Choice

Bearnaise vs Hollandaise: Which statement is correct?

Explanation:
Bearnaise is a derivative of Hollandaise flavored with a vinegar reduction along with shallots and tarragon. This combination defines Bearnaise’s herbaceous character and its relationship to the base Hollandaise, which is a warm emulsion of egg yolks and melted butter finished with lemon juice. That makes the statement correct because it accurately describes how Bearnaise is built from Hollandaise and what additional ingredients give it its distinctive flavor. The other statements don’t fit: Hollandaise is not served cold (it’s warm), Bearnaise does not contain tomato, and Hollandaise is not defined by vinegar and shallots (it’s lemon juice that typically finishes it).

Bearnaise is a derivative of Hollandaise flavored with a vinegar reduction along with shallots and tarragon. This combination defines Bearnaise’s herbaceous character and its relationship to the base Hollandaise, which is a warm emulsion of egg yolks and melted butter finished with lemon juice. That makes the statement correct because it accurately describes how Bearnaise is built from Hollandaise and what additional ingredients give it its distinctive flavor. The other statements don’t fit: Hollandaise is not served cold (it’s warm), Bearnaise does not contain tomato, and Hollandaise is not defined by vinegar and shallots (it’s lemon juice that typically finishes it).

Subscribe

Get the latest from Examzify

You can unsubscribe at any time. Read our privacy policy